
Don’t lose your giblets this Thanksgiving.
Being a writer, I’ve naturally spent a good portion of my career working in the food service industry. And like most writers, it was there that I was able practice my craft and eventually acquire something that ALL good writers must have: A Food Handler’s card.
Because of this, I can stand before you as someone highly qualified to talk turkey.
So let us begin. Continue reading Preparing your first Thanksgiving turkey? Hold on to your giblets
