
I saw my first naked woman when I was 9, thanks to a kid named Jimmy, whose father had a collection of Playboy magazines under the bed. While his parents were at the grocery store, Jimmy yanked out a copy and with practiced ease flipped to the centerfold.
“Your mom has one of these,” he said, pointing between the legs of Miss August.
“No WAY!” I said, unwilling to accept that my mother could possibly have anything on her body that, in my mind anyway, looked like a piece of our cafeteria meatloaf. I left soon after, convinced that Jimmy had shown me a magazine of female freaks. When our class began studying the human reproductive system later that spring, Jimmy turned to me and winked when Mrs. Flunkem used her ruler to point out the vagina being projected onto the chalk board.
“Your momma,” he mouthed.
Years later, that feeling of embarrassment was something I was determined to spare my own sons. The truth is, women are much more aware of their bodies and sexuality, and at a much younger age, then men. The male culture communicates about sexuality in much the same way it does about sports: through stats and stories. Anything deeper than that, and the shoulder punching begins. However, it was important to me that my sons not only understand the physicality of reproduction and, unlike me, never find themselves shocked by a vagina, it was just as important that they understand sexuality is not a statistic or story to be told — it’s how we communicate love beyond our words.
*shoulder punch* Continue reading Male culture makes instilling healthy sexuality in our sons more difficult


Within our lives there are certain moments that inspire a deeper understanding of ourselves. I experienced such an epiphany yesterday morning during a quiet moment of introspection; crouched in the backyard; sprinkling dog poop with hot sauce.
It’s been more than 80 years since Clarence Birdseye, inspired by ancient food preservation methods used by Arctic Eskimos, made history by introducing the very first frozen food option: “Savory Caribou on a Stick.” Though his first selection was met with little enthusiasm, Birdseye persisted and eventually created a line of frozen vegetables that many of us are still gagging on today.
Some of you may already be participating in the annual celebration of spring break. And by “participating” I mean coming home from work at lunch to find your teen still in pajamas eating Pop-Tarts straight out of the box while playing Call of Duty or streaming Supernatural reruns on Netflix.
It’s been more than 250 years since John Joseph Merlin invented the roller skate. Considering that there were no cement sidewalks, asphalt streets or concrete half-pipes in 1760, then one can only assume Mr. Merlin’s intention was to commit suicide.
I have a basic rule of thumb when it comes to carnival rides: If the person running a ride, such as the Squirrel Cages, keeps a garden hose available for spraying out the seats, I stay away. That’s because this person’s sole ambition is to make me — and others like me — vomit. I realize this person may be a trained professional who, on a daily basis, makes countless split-second decisions on whether to push the red or green button to stop the ride.
Twenty-one years ago today it was Friday the 13th. The reason I know this isn’t because I’m a savant, but because it was the day my oldest daughter was born — and everything seemed to be going wrong. The monitors were glitching, causing her vitals to disappear and the nurses’ faces to tighten into a fixed expression of forced calm. When I asked if things were ok, I was met with tight-lipped smiles of reassurance that made my stomach queasy. She wasn’t positioned right, with one arm extended above her head, as if caught in the middle of a backstroke swimming out of the womb. Eventually, her clavicle had to be broken in order to deliver her into the world.